Recipe: Mummy Strips

 
Ingredients 

• Spicy Chick-fil-A Chick-n-Strips^®  
• Three pre-made crescent roll dough packages 
• Cooking oil 
• Edible candy eyes 
  
• Bottled Chick-fil-A^® Sauce
  

Steps 

1. Preheat oven to 375 degrees Fahrenheit or 190 degrees Celsius. 
2. Unroll pre-made dough, separate at perforations, creating four rectangles. 
3. Cut each rectangle lengthwise into 10 pieces, and repeat with the second container of dough. 
4. Wrap four pieces of dough around each of the reheatable Spicy Chick-fil-A
   Chick-n-Strips to look like mummy “bandages,” stretching dough strips slightly to cover chicken. Leave an opening about a half inch from the end for edible eyes. 
5. Place wrapped Spicy Chick-fil-A
   Chick-n-Strips on a large ungreased cookie sheet and brush dough lightly with cooking oil. 
6. Bake 10 to 12 minutes or until dough is light golden brown and Spicy Chick-fil-A
   Chick-n-Strips are heated throughout. 
7. Remove Spicy Chick-fil-A Chick-n-Strips from the oven, then add edible eyes using a dab of Chick-fil-A Sauce to make each stick.